Hummus

Name: Hummus
Prep time: 10 min
Total time: 10 min
Ingredients: ¼ cup tahini, well-stirred; ⅓ cup fresh lemon juice, 1 large lemon (31g); 2 cloves small garlic clove, minced; 2 tsp ground cumin; 2 tbsp extra-virgin olive oil, plus more for serving; 1 can chickpeas, drained or 1 ½ cups (250g) cooked; Salt, to taste; 2–3 tbsp cold water; 1 dash ground paprika, sumac, or Za’atar, for serving

Wby @jamesmwestover

Simple, plain hummus.

Prep 10 min#middle eastern #vegan #dip #appetizer #no-cook

Cook

1× recipe

Steps

Tap a step to highlight what it uses.

Cook notes

After you cook this, log it with a note for next time: "less salt", "double the garlic".